11 Best Seafood Spots in Dallas
Despite being surrounded by land, Dallas doesn’t compromise on its seafood offerings. In this city, the quality of marine delicacies ranges from freshly caught sea creatures to budget-friendly seafarers’ delights. From golden, crispy fish baskets to passport-worthy half-shell oysters, Dallas has it all. Delve into this self-guided map for a gastronomical tour of Dallas’s best seafood dishes.
Dallas restaurants, with their high flying ambitions, source their seafood directly from the most pristine waters across the globe. This not only ensures supreme quality but also promises an authentic taste of the ocean right on your dinner plate.
Essential Seafood Spots in Dallas
Below are some of the finest establishments offering a seafood feast in Dallas. No matter your preference, these places ensure that when it comes to seafood, being landlocked is just a geographical term, not a culinary limitation.
Freshly Flown Arrivals
Many restaurants in the city make it a mission to bring in literal fresh-off-the-plane seafood every day. The ingredients are jet-setter level, ensuring that Dallas-goers enjoy the freshest, most exemplary marine dishes.
Budget Friendly Yet Delightful Offerings
For those who love seafood but aren’t looking to break the bank, Dallas also has offerings like fish baskets and half-shell oysters that are as mouth-wateringly delicious as they are wallet-friendly.
The city of Dallas, though landlocked, hosts a seafood scene that is as vibrant and varied as any coastal city. Our guide offers a curated list of fabulous seafood restaurants that range from the lavish to the budget-friendly, each one serving up a delightful oceanic salver. So, no matter where you are in the city, you’re never too far from a seafood paradise.
Cafe Pacific: A Taste of Both Land and Sea
Nestled in the heart of Highland Park, Cafe Pacific stands as a cherished destination for food lovers. With its nostalgic ambience amplified by wooden wall paneling and a charming checkered floor, it oozes a kind of comfort and elegance that harks back to a simpler time.
The carefully curated menu mirrors this sentiment, showcasing a delightful array of traditional seafood and steak dishes. Certain recipes incorporate an unmistakeable Texan twist, paying homage to the state’s rich culinary heritage.
The Beauty of Space
Walls clad in polished wood, along with their diamond-patterned flooring, instill a sense of quaint sophistication within Cafe Pacific. This timeless aesthetic is a nod to simpler times, creating a cozy atmosphere that encourages you to take a leisurely breath and savor the experience.
The Allure of the Menu
Attractive as the interiors may be, it’s the delectable courses that truly steal the show. This reputable eatery serves up a veritable feast of staple seafood recipes and succulent steaks. The dishes strike a fine balance of familiar comforts alongside unexpected surprises – Case in point, the seamless fusion of a Texan touch in some of their plates.
In sum, Cafe Pacific isn’t merely a seafood and steak house in Highland Park. It’s a place where time seems to stand still, where you can enjoy classic dish after dish in utmost comfort – A truly gastronomic landmark worth relishing.
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24 Highland Park Village
Dallas, TX 75205
(214) 526-1170
Experience Seattle’s Savory Seafood at Montlake Cut
Managed by the food-industry virtuoso, Nick Badovinus, Montlake Cut is a classy seafood restaurant that beautifully showcases the delicious flavors of the Pacific Northwest. If you’re an oyster enthusiast, the joint captivates its guests with its finest handpicked shells and excellent crudos. It’s simply a seafood lover’s paradise in a cozy and chic setting.
Uncovering Nick’s Culinary Genius
From the creative mind of maestro Nick Badovinus, comes a delightful culinary invention – the Nick-Coise. This delightful dish is a cleverly crafted, exclusive version of a traditional Nicoise salad. Here’s the twist – it’s all enriched with a generous serving of succulent tuna! It’s Nick’s way of merging the comfort of traditional dining with the excitement of innovative cuisine.
Authentic Seattle Vibes
What sets Montlake Cut apart is the unique authenticity and vibe of Seattle it exudes. The well-curated menu, accentuated with top-notch service and a plush ambience, caters to a broad palate that fancies an unforgettable dining experience. This nifty establishment beautifully intertwines a relaxed atmosphere with a dash of upscale dining, making every diner feel pampered and cherished.
Iconic Oyster Selection
When it comes to oysters, the freshest is the finest. And that’s what Montlake Cut stands by. The restaurant offers a captivating spread of top-tier oysters that will leave you wanting for more.
Unique Crudos
A good crudo can be a gamechanger for any seafood enthusiast. At Montlake Cut, they serve the most exquisite crudos, prepared with great precision and finesse.
Signature Nick-Coise
The Nick-Coise is a must-try – a playful and delicious spin on a traditional Nicoise salad. The piquant taste of the tuna paired with fresh, crisp vegetables promises an unforgettable gastronomical adventure.
Doesn’t all this make you want to drop by at Montlake Cut for your next dining escapade? Experience the best of Seattle’s seafood right in your city!
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A Foray into the Unique Atmosphere of Hook Line & Sinker
Step into an unexpected sanctuary, a space distinct in its essence, reflecting the heart and soul of the bayou. Let’s talk about Hook Line & Sinker, a destination that exudes charm and promises a delightful culinary experience.
Coastal Vibes
The interior decoration of this haven is truly unique, capturing the essence and the ambiance of the bayou. One visit and you might feel as if you’ve been transported straight into the heart of coastal Louisiana.
Enjoy the Catch of the Day
Hook Line & Sinker is your go-to haunt when the craving for deep-fried seafood kicks in. Here, you can enjoy the crunch and flavor of perfectly fried seafood, freshly caught and cooked to perfection. With multiple offerings, from shrimp and catfish to oysters, there’s always something to satisfy your palate.
Share the Good Times
The dining experience here is best enjoyed in the company of others – it’s the kind of place that’s ideal for a gathering of friends. Picture this: frosty mugs of beer, plates overflowing with scrumptious seafood, and the cheerful buzz of happy chatter.
++ Shrimp by the Basket
++ Golden-brown Catfish
++ Freshly Shucked Oysters
Just how a meal at Hook Line & Sinker should be – downright delicious and completely convivial. So, summon your favorite people and make your way to this unique seafood joint. Buckle up for a taste of coastal cuisine that would make even a sea captain proud!
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3103 LEMMON AVE
E DALLAS, TX 75204
Dive Coastal Cuisine
When you’re trying to grab a quick meal but want something that’s also locally sourced, organic, and packed with wholesome goodness, Dive Coastal Cuisine won’t let you down. It’s where speed and convenience meet quality and nutritious ingredients. Come and discover a menu that puts a sophisticated spin on comfort food, serving up dishes that are anything but run-of-the-mill.
For instance, we’ve upgraded your typical lunch wrap to a delicacy featuring seared ahi tuna that will delight seafood lovers while packing a nutritional punch. And why settle for an ordinary BLT when you can relish one that’s loaded with juicy, high-grade jumbo lump crab? These aren’t just dishes; they’re an expression of our commitment to health-conscious delight.
Allow us to serve you fast food without compromising on the quality and health factor, and without charging you exorbitantly. Next time you want to step out for a meal, don’t just eat — enjoy a rewarding dining experience at Dive Coastal Cuisine.
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3404 Rankin Street
Dallas, TX 75205
214.891.1700
Plan an Exceptional Evening at The Oceanaire Seafood Room
If you’re a seafood aficionado looking for an impeccable place to treat your special someone, The Oceanaire Seafood Room certainly packs a punch. It’s nestled in one of the city’s upscale locales, beautifully echoing its iconic charm.
What’s on the Menu?
From time-tested favorites to unique marine treats, their selection offers something for every pallet. Picture yourself indulging in an ever-popular shrimp cocktail or savouring the rich flavours of their homestyle crabcakes.
The centerpiece of their offerings, however, has to be their opulent seafood towers; a stacked assortment of oceanic delicacies guaranteed to tantalize your senses. And let’s not forget the majestic, whole steamed lobster. Though it might be a bit of a treat-your-self moment, it will leave you smiling from ear to ear every time.
Defining Fine Dining
The Oceanaire definitely brings a fresh breath of sea air to the dining scene, promising memorable experiences for both you and your partner. It’s where casual comfort meets elegance, giving a new dimension to your seafood cravings.
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13340 Dallas Pkwy
Dallas, TX 75240
(972) 759-2277
Craving More than a Quick Snack at Rex’s Seafood and Market?
If you’ve dined at Rex’s Seafood in the Farmer’s Market district and found yourself wishing for a more leisurely dining experience, you’re in luck! Beau Bellamy has heeded the call, opening another location in the upscale neighborhood of Park Cities.
Navigating the city’s food scene can be quite an adventure, but it’s worth it when it leads to gems like this one, where fine dining blends with casual comfort.
A Comfortable and Prolonged Dining Experience
Say goodbye to rushed meals and hello to a relaxed sit-down environment that invites you to linger a while. The new space exudes a welcoming vibe that is perfect for any seafood enthusiast looking for a cozy place to enjoy their meal.
Personalized Fish Market Experience
At the heart of this new decadent excursion is the signature seafood counter – an iconic feature at its sister outlet. Here, customers can truly relish the “catch of the day” in a playful, interactive shopping experience.
Ultimately, this is more than just a restaurant: it’s a community gathering place where diners can pick and choose from the best seafood on offer. From the day’s specials to traditional favorites, the menu leaves little to be desired, with an array of tantalising options that go beyond the norm.
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TJ’s Seafood Market & Grill – A Dallas Favorite
Preston Royal’s treasure, TJ’s Seafood Market & Grill, is often recognized as one of the most cherished seafood spots in all of Dallas. TJ’s winning strategy? Well, adhering to the principle of freshness and maintaining a repository of their timeless favorites.
Savory Delights
When you’re at TJ’s, missing out on the shrimp cocktail or smoked salmon platter is a culinary sin. Both dishes coming with a tasteful testament that stirs a subtle dance of flavors in your mouth. Above all, the light aspect of the main dishes ensures you can explore your gastronomic adventures without guilt, leaving ample space for some grand finales.
Delicacy Recommendations
In fact, when the question of indulgence pops up, there’s plenty to razzle-dazzle you. You can choose to feast upon the highly esteemed oysters, or give the grilled shrimp tacos a go. For truly special occasions, the caviar service is the epitome of luxury. TJ’s sure knows how to make your dining experience truly memorable.
Lobster Roll Lovers Rejoice!
For those who frequently inquire, let it be known that TJ’s holds the title for the finest lobster roll in the city. So, seafood lovers of Dallas, your search for the ultimate lobster roll ends here.
Additional Information
Consider this your seafood manifesto and guide to the delight that is TJ’s Seafood Market & Grill. It’s more than just a restaurant, it’s a home for seafood aficionados and gourmands alike, and offers an unparalleled culinary journey right here in Dallas.
Well, folks, the secret is out. TJ’s is a must-visit for all seafood enthusiasts. It’s where the ordinary is turned extraordinary, and where culinary dreams come to fruition.
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6025 Royal Lane #110,
Dallas, TX 75230
(214) 691-2369
Restaurant Beatrice
Nestled in the heart of Oak Cliff, Restaurant Beatrice embarked on an exciting venture earlier this year. Aimed at promoting sustainability within the seafood industry, this local gem joined forces with a trusted distributor. They work together to deliver an enviable assortment of responsibly sourced marine delicacies.
This includes the prominent Barrier Beauty oysters, renowned for their Gulf origins. Plus, there’s an ever-changing range of fresh, seasonal seafood that’s just waiting to be discovered.
Daily Specials
Their daily specials often surprise and delight, featuring atypical dishes that consistently manage to excite the taste buds. Whether you’re a seafood connoisseur or just an adventurous eater, there’s bound to be something on the menu at Restaurant Beatrice that strikes your fancy.
After all, who knows? You might just uncover your new favorite dish right in the middle of Oak Cliff.
The Sustainability Initiative
Remember, this isn’t just about tantalizing culinary treats. By choosing Restaurant Beatrice, you’re indirectly contributing to environmental preservation. Each meal consumed adds to the success of this sustainable seafood initiative, paving the way forward for future generations.
In this way, not only you can savor the finest Gulf seafood, but also play a pivotal role in safeguarding the health and diversity of our oceans. It’s a win-win, don’t you think?
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Crown Block: More Than Just a Steakhouse
Sure, Crown Block may primarily be known as a steakhouse, but let me tell you, its seafood menu deserves a standing ovation! You’d be pleasantly surprised by the balanced fusion of raw and cooked seafood, meticulously prepared with attention to detail that’s hard to match.
Delightful Seafood Offerings
Their Truffle Tuna Cones, trust me, are a real conversation-starter. These charming little appetisers are packed full of flavour and perfect for sharing, adding fun to your evening.
But don’t stop there! Feast on their mussels perfectly paired with wagyu sausage. If this unique combination doesn’t intrigue your taste buds, not much else will. It’s an absolute treat for those open to exploring new dining experiences.
A Classic Fare That Never Disappoints
And who can ignore the quintessential seafood tower? Ah, a classic! Being a perennial feature at tables of nobility in fine dining establishments, the tower serves up a bounty of oceanic delights that utterly satisfy.
Each bite, from the appetizer to the main dish, is a fresh dive into the ocean, promising an unforgettable dining experience. The quality, freshness, and presentation of the seafood at Crown Block are beyond reproach.
A Seafood Lover’s Paradise
So, even if you are visiting a steakhouse, don’t shy away from their seafood menu. You’ll find it’s possible to plan an entire meal around it, without giving the steak a second thought. With the variety on offer, it’s possible to devote an entire evening to appreciating nature’s bounty from the sea.
Remember what they always say? Variety is the spice of life, and when in Crown Block, this couldn’t be more true!
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300 Reunion Blvd E
Dallas, TX 75207
214.321.3149
S & D Oyster Company: A Taste of Seafood Legacy in the Heart of Dallas
Take your tastebuds on a gastronomic adventure right in the heart of Dallas at S&D Oyster Company. This charming restaurant, nestled amongst the rustic, red-brick backdrop of the downtown district, offers an East Coast-style oyster experience infused with a splash of Gulf seafood.
A Delightful Oyster Experience
Dive into a world of fresh, succulent oysters served on the half shell. Relish these marine delicacies within the historic confines of a property that whispers tales of its previous 130 years. It’s not hard to imagine yourself ensconced in a quaint oyster bar in Boston or NYC, the bustling city a world away as you savor each briny, cold-water delight.
Cajun Inspirations: Ingredients That Sing with Flavor
The depth of flavor doesn’t stop at the oysters – S&D’s thoughtful menu beckons you further into a gastronomic expedition, enticing you with a diverse range of New Orleans-style dishes. This culinary array sweeps you into a southern state of mind, the robust notes of Cajun spices lingering deliciously on your palate.
A simple glance around the vibrant, exposed brick dining room, and you’ll realize you’re part of an ethereal moment that bridges today’s culinary wonder with a nostalgic nod to sea-faring traditions. So next time you’re in the heart of Dallas, consider treating yourself to a taste of the sea at S&D Oyster Company, where the East Coast meets the Gulf in a symphony of flavors.
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2701 McKinney Ave
Dallas, TX 75204
(214) 880-0111
Truluck’s: Bringing Sustainable Seafood Dining to Houston
With the introduction of Truluck’s in Uptown Houston, seafood lovers in the area have been blessed with a top-notch dining experience like never before. Trust me, the anticipation had been building up in the neighborhood, and it turned out to be for good reasons.
The Allure of Truluck’s
Known for their dedication to sustainable practices, Truluck’s is not just another seafood restaurant. The team at Truluck’s banks on eco-friendly crabbing methods, making it clear they’re conscious about their impact on the ocean ecosystem. Interestingly, they even take things up a notch by being transparent about their seafood sources.
Dig in the Menu Details
Now, that’s a plus, right? So when you’re settling down at a table with the menu in hand, be ready to find details regarding where your seafood dish has been fished. It’s their unique way of assuring you that your food not only tastes delicious but also supports an essential cause.
Committed to the Ocean
Truluck’s passion for ocean conservation shines through their dedication to the Ocean Conservancy guidelines. Complying with these rules reinforces their pledge to preserving the ocean’s integrity. Their commitment to such guidelines is as indulgent as their menu itself.
Sharing my opinion, dining at Truluck’s does not only fill your belly with delightful seafood but also makes you feel good about supporting a business that values environmental responsibility—all while nestled in the fashionable Uptown neighborhood, in the heart of Houston. If you ask me, it’s a model we could do with replicating elsewhere – a place to dress up and dine, not just eating but feasting, knowing you’re doing your bit for the planet too.